Grilled Steaks with Espresso Balsamic Vinegar

  • Servings : 2
  • Prep Time : 1m
  • Cook Time : 10m
  • Ready In : 15m



  • McCormick Spicy Steak Seasoning
  • Favorite steaks, I love ribeye
  • Espresso balsamic vinegar (found at specialty oil and vinegar shops)
  • Grilled vegetables of choice


Step 1

Sprinkle steak seasoning generously on both sides of steaks, pressing spices into meat gently. Grill to personal liking.

Step 2

Meanwhile, grill the veggies. Place 1/4 cup espresso balsamic in a small saucepan and reduce for 5 minutes until thickened.

Step 3

Once steaks are grilled, plate and drizzle balsamic over each.

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