Salmon Grilled Perfectly Every Time
Here’s my favorite way to grill salmon. Only buy wild salmon for starters, trust me! Soak a cedar plank for a couple of hours in water. Place salmon, skin side down, on plank. Brush with your favorite oil. Sprinkle with Northwoods Seasoning and grill at 350 degrees for 15-20 minutes on a Green Egg Grill. Enjoy with Pineapple Habanero Sauce. You’re welcome!