Category: Blog
How to Make Perfect Scrambled Eggs
Ingredients for perfect scrambled eggs: EGGS! “What, no milk?” you say. No, not unless you like your eggs dry and rubbery. Just whisk up those eggs to aerate and cook in favorite oil on a medium heat. (I like butter flavored EVOO) Salt and pepper to taste. Now here’s my ... more
Read moreSmall Plates & Dainty Desserts
The perfect complement to Complete Dinner Parties is coming soon and is also very “eclectic!” Cookbook #2 will be released this summer so stay tuned. We are very excited to share these fun recipes with you and know they will become your new entertaining favorites! more
Read morePortable Food Processor? This is a Keeper
I recently learned about this amazing gadget that every kitchen needs – a non-electric food processor that has a “pull” handle like a lawnmower to power it. It is ingenious and does a fantastic job. Zyliss has done it again! Seriously, once you have checked it out I bet you ... more
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